Journal of Food & Beverages: Press Releases

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Press releases published on August 28, 2026

St. Augustine Nonprofit Named Only Florida Finalist for 2027 Chick-fil-A® True Inspiration Award
SIGEP Asia 2026 and Restaurant Asia 2026  conclude on a high with more than 14,000 visitors
Cardiac Surgeon Dr. Philip Ovadia and Cardiologist Dr. Aseem Malhotra Join Forces to Revolutionize Cardiac Care
MagicKitchen.com Named One of the Best Meal Delivery Services in USA TODAY 10BEST Reader Choice Awards
Canola Oil Market to Hit $49.55 Bn by 2031 as Renewable Diesel & Premium Products Drive Growth - Mordor Intelligence
Nutraland USA Announces Exclusive Distribution Partnership for Somato® Tomato Fruit Extract in Indonesia
Oola Bowls® Brings Premium Açaí Bowls and Functional Foods to Southeastern Pennsylvania with New Collegeville Location
MBG Submits Letter of Intent to Acquire RNDC’s Indiana Distribution Operations
A2 Milk Market Set to Reach USD 90.77 Billion by 2035 at 17.75% CAGR as Health-Focused Dairy Demand Accelerates
Palm Oil Market to Reach USD 119.54 Billion by 2035, Driven by Refining Demand at 4.72% CAGR
Champagne Market to Reach USD 27.85 Billion by 2035 at 4.56% CAGR as Premiumization and Rosé Demand Drive Growth
Spirits Market to Reach USD 650.36 Billion by 2035 at 1.81% CAGR as Premiumization and Craft Innovation Reshape Demand
Avocado Oil Market to Reach USD 1,674.21 Million by 2035 at 9.0% CAGR as Premium Cooking Demand Accelerates
Sugar Free Ice Cream Market Driven by Healthier Dessert Demand to Reach USD 34.02 Billion by 2035 at 5.45% CAGR
PROSCIUTTO DI CARPEGNA PDO MEETS AUSTRALIAN MEDIA SCENE AT OTTO BRISBANE
Why Investors Are Pouring Capital Into Robotic Coffee Startups in 2026 — and Where the Smart Money Is Going
The $4 Billion Robotic Barista Boom: How AI Coffee Kiosks Are Reshaping Global Retail in 2026
Top PIR Sandwich Panels Manufacturer Strengthens Its Position in the Global Building Materials Market
Animal By-product Market to Reach USD 32.0 Billion by 2034, Advancing at 2.7% CAGR: Driven by Resource Recovery
La Paz, Baja California Sur, Brings Its Culinary Identity to the MICHELIN Guide

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