Global take on food and beverage industry news

Provided by AGP

AGP Executive Report

Last update: 11 hours ago

Clean-Label Bakery Win: Wegmans says every item in its in-store bakeries now meets its “Food You Feel Good About” standard, removing artificial colors/dyes/flavors and unnecessary preservatives after a multi-year rollout. Patio Season Push: OpenTable’s Canada Top 100 for Outdoor Dining 2026 spotlights a surge in patio culture ahead of Victoria Day, with more dog-friendly options too. New Food Destinations: Time Out Market Vancouver reveals its full chef lineup for an Oakridge Park opening May 28, while Rochester’s Grizzly’s Wood-Fired Grill is in training mode ahead of a May 15 public opening. Community Food Relief: Giant Tiger’s 65th anniversary in Shelburne delivers $1,000 to a local food bank as summer donations typically dip. Food Supply Enforcement: Canada’s CBSA credits detector dogs at Toronto Pearson with stopping 45+ kilos of undeclared meat, dairy, and plant products. Local Closures: Amelia’s Taqueria permanently closes its Allston location after 14 years, pointing diners to remaining Boston-area sites.

Note: AI summary from news headlines; neutral sources weighted more to help reduce bias in the result.

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